Dried Fruit and Almond Haroseth

Ingredients for Dried Fruit and Almond Haroseth

• 110g pitted dates (about 110g )

• 50g raisins

• 6 small Calimyrna figs, stemmed

• 1 small orange, seeded, cubed

• 50g coarsely chopped almonds

• 1/2 teaspoons ground cinnamon

• 1/8 teaspoons cayenne pepper

• 60ml dry red wine

How to make Dried Fruit and Almond Haroseth

Coarsely chop first 7 ingredients in processor. Add wine and blend, using on/off turns, until orange is finely chopped but mixture is still chunky. Transfer to bowl. DO AHEAD Can be made 4 days ahead. Cover; chill.

Haftungsausschluss

While every effort has been made to ensure the information is accurate and up to date, individual needs may vary and dietary requirements can differ based on personal health conditions. Always check food labels and allergen information before preparing or consuming any recipe. If you have specific health concerns, allergies, intolerances, or are following a medically prescribed diet, seek advice from your GP, pharmacist, or a registered dietitian before making significant changes to your diet or lifestyle.