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Houmous

Houmous is a chickpea spread that provides fat, carbohydrate, protein and fibre. The figures here describe houmous as a spread rather than chickpeas on their own. Per 100g, it contains 27g of fat, 11g of carbohydrate, 6.8g of protein and 4.9g of fibre. Fat is the main source of energy in this food.

Protein supports the growth and repair of body tissues, while fibre helps maintain normal bowel function. The fat content is worth noting for people monitoring their energy intake, as fat is a concentrated source of energy. Houmous also contains salt, which is relevant for people watching their salt intake. Full nutrient figures are provided in the tables below.

Nutrition per 100g

Nutrient

Per 100g

Energy

307 kcal

Energy

1272 kJ

Fett

27g

Carbohydrate

11g

of which sugars

0.6g

Ballaststoffe

4.9g

Protein

6.8g

Salz

1g

Alkohol

0g

Wasser

52g

Cholesterin

0mg

Vitamins and minerals per 100g

Nutrient

Per 100g

Vitamin D

0µg

Vitamin C

1mg

Thiamin (B1)

0.16mg

Riboflavin (B2)

0.05mg

Niacin (B3)

1.1mg

Vitamin B6

0.15mg

Vitamin B12

0µg

Folate

42µg

Kalzium

41mg

Eisen

1.9mg

Magnesium

62mg

Phosphorus

160mg

Kalium

190mg

Natrium

410mg

Zink

1.4mg

Copper

0.3mg

Selen

4µg

About these figures

Values are per 100g of the food as described (Chick pea spread). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.

Weiterführende Lektüre und Referenzen

  • Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. GOV.UK.

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  • 4 Nov 2026 | Neueste Version
  • 3 Nov 2026 | Ursprünglich veröffentlicht