Trifle, with Dream Topping

Trifle is a layered dessert, and the version described here uses prepared Dream Topping in place of double cream. It mainly provides carbohydrate and fat, with a smaller amount of protein. Per 100g, it contains 22g of carbohydrate, including 17g of sugars, and 5.9g of fat, including 3.4g of saturated fat.

Carbohydrate and fat provide energy for the body. The sugar and saturated fat content are worth noting for people monitoring their intake of these nutrients. Eating too much saturated fat can raise blood cholesterol levels. This recipe also contains alcohol. Full nutrient figures are given in the tables below.