Herbed Chicken in the Slow Cooker

Ingredients for Herbed Chicken in the Slow Cooker

• 2 teaspoons poultry seasoning

• 1 teaspoon paprika

• 1/2 teaspoons garlic powder

• 1 teaspoon salt

• 4-2.3kg whole organic chicken

How to make Herbed Chicken in the Slow Cooker

1. In a small bowl, combine the poultry seasoning, paprika, garlic powder, and salt.

2. Rub the seasoning mixture all over the chicken.

3. Place the chicken in the crock pot, cover, and cook on high for 2 1/2–3 hours, until a meat thermometer reads 71°C.

4. Allow the chicken to rest for 10 minutes before slicing.

Haftungsausschluss

While every effort has been made to ensure the information is accurate and up to date, individual needs may vary and dietary requirements can differ based on personal health conditions. Always check food labels and allergen information before preparing or consuming any recipe. If you have specific health concerns, allergies, intolerances, or are following a medically prescribed diet, seek advice from your GP, pharmacist, or a registered dietitian before making significant changes to your diet or lifestyle.