Lobster Salad on Cucumber Slices

Ingredients for Lobster Salad on Cucumber Slices

• 1 or 2 cucumbers, depending on their size

• 450g frozen lobster meat, thawed and drained

• 80g mayonnaise

• 40g finely diced yellow pepper

• Salt and pepper to taste

How to make Lobster Salad on Cucumber Slices

Peel and slice the cucumber into 1/8-inch-thick slices. (They need to be a little thick to support the weight of the lobster salad.) Reserve in a bowl of cold water until you're ready to assemble the appetizers.

Chop the lobster meat into small pieces. Toss in a bowl with the mayo, yellow pepper, salt and pepper.

Place a spoonful on each cucumber slice.

Haftungsausschluss

While every effort has been made to ensure the information is accurate and up to date, individual needs may vary and dietary requirements can differ based on personal health conditions. Always check food labels and allergen information before preparing or consuming any recipe. If you have specific health concerns, allergies, intolerances, or are following a medically prescribed diet, seek advice from your GP, pharmacist, or a registered dietitian before making significant changes to your diet or lifestyle.