Chilled Red pepper and Habanero Soup

Ingredients for Chilled Red pepper and Habanero Soup

• 4 medium red peppers

• 900g tomatoes

• 1 sweet onion (230g ), chopped

• 2 garlic cloves, chopped

• 4 to 6 fresh habanero chillies, finely chopped (2 to 3 tablespoons ), stems and seeds discarded

• 60ml plus 2 tablespoons extra-virgin olive oil, divided

• 425ml reduced-sodium chicken broth

• Crackers, flatbread, or bread

How to make Chilled Red pepper and Habanero Soup

Roast peppers on racks of gas burners over high heat (or on a grill pan about 2 inches from grill), turning with tongs, until skins are blackened, 10 to 12 minutes. Transfer to a bowl and cover with plastic wrap. Let stand 20 minutes. Peel, then halve lengthwise, discarding stems and seeds.

Cut a shallow X in bottom of each tomato, then blanch tomatoes in simmering water 20 seconds and transfer to an ice bath. Peel and coarsely chop, reserving juices.

Cook onion, garlic, chillies, 1 teaspoon salt, and 1/4 teaspoons pepper in 2 tablespoons oil in a 3- to 4-quart heavy saucepan over medium heat, stirring occasionally, until softened and pale golden, about 8 minutes. Add tomatoes with juices, peppers, broth, and 1/4 teaspoons salt and simmer, covered, until peppers are tender, about 5 minutes.

Purée soup in 2 or 3 batches in a blender (use caution when blending hot liquids), drizzling remaining 60ml oil into first batch with motor running. Quick-chill soup in a metal bowl set in an ice bath, stirring often, 10 to 15 minutes. Season with salt.

Haftungsausschluss

While every effort has been made to ensure the information is accurate and up to date, individual needs may vary and dietary requirements can differ based on personal health conditions. Always check food labels and allergen information before preparing or consuming any recipe. If you have specific health concerns, allergies, intolerances, or are following a medically prescribed diet, seek advice from your GP, pharmacist, or a registered dietitian before making significant changes to your diet or lifestyle.