Ginger + Greens Smoothie
Peer reviewed by UK recipe editorsAuthored by UK recipe editorsOriginally published 28 Jan 2026
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This vibrant ginger and greens smoothie is a revitalising way to start your morning or recharge after a workout. Combining the earthy notes of organic spinach with the creamy texture of ripe avocado and banana, it offers a sophisticated balance of flavours. The addition of fresh ginger provides a gentle, warming heat, while a splash of apple cider vinegar adds a subtle brightness that cuts through the richness of the fruit.
As a nutrient-dense vegan option, this smoothie is brimming with healthy fats from flax seeds and essential vitamins from fresh greens. Using coconut water as a base keeps the drink light and hydrating, making it an excellent choice for those seeking a quick, plant-based breakfast. Simply blend until silky smooth for a refreshing drink that feels as good as it tastes.
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Ingredients for Ginger + Greens Smoothie
Organic Spinach
Organic Banana
Avocado
Ginger
Organic Apple Cider Vinegar
Organic Flax Seeds
How to make Ginger + Greens Smoothie
Back to contentsChoose your liquid base - we'd go with a light option like coconut water.
Fill cup to top with liquid and toss it all into a blender.
Blend and pour everything back into your cup - you're set!
Disclaimer
While every effort has been made to ensure the information is accurate and up to date, individual needs may vary and dietary requirements can differ based on personal health conditions. Always check food labels and allergen information before preparing or consuming any recipe. If you have specific health concerns, allergies, intolerances, or are following a medically prescribed diet, seek advice from your GP, pharmacist, or a registered dietitian before making significant changes to your diet or lifestyle.
Article history
The information on this page is peer reviewed by qualified clinicians.
28 Jan 2026 | Originally published
Authored by:
UK recipe editors
Peer reviewed by
UK recipe editors

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