Green Juice with Baobab Powder

Ingredients for Green Juice with Baobab Powder

• 1 small green cabbage, outer leaves removed, cut into thin wedges

• 1 medium fennel bulb, cored, cut into quarters

• 2 green apples, halved

• 4 celery stalks

• 1 lemongrass stalk, tough outer layers removed, root end trimmed (pale-green parts only)

• 1 2" piece ginger, peeled

• 2 teaspoons baobab powder (optional)

How to make Green Juice with Baobab Powder

Pass cabbage, fennel, apples, celery, lemongrass, and ginger through a juicer. Transfer juice to an airtight container; cover and chill until cold.

Just before serving, add baobab powder to juice and stir until dissolved. Divide juice among glasses.

Haftungsausschluss

While every effort has been made to ensure the information is accurate and up to date, individual needs may vary and dietary requirements can differ based on personal health conditions. Always check food labels and allergen information before preparing or consuming any recipe. If you have specific health concerns, allergies, intolerances, or are following a medically prescribed diet, seek advice from your GP, pharmacist, or a registered dietitian before making significant changes to your diet or lifestyle.