Matcha Latte

Ingredients for Matcha Latte

• 180ml unsweetened almond milk, soy milk, rice milk, or cow's milk

• 1 teaspoon matcha powder

• Agave syrup

• Ingredient info: Matcha (green tea powder) is available at Japanese markets, inpursuitoftea.com, and hibiki-an.com.

How to make Matcha Latte

Bring 180ml unsweetened almond milk, soy milk, rice milk, or cow's milk to a bare simmer in a small pot over medium-high heat.

Place 1 teaspoon matcha powder in a heatproof cup. Slowly whisk in 60ml boiling water, then almond milk, tipping cup slightly to help create more foam. Sweeten with agave syrup.

Haftungsausschluss

While every effort has been made to ensure the information is accurate and up to date, individual needs may vary and dietary requirements can differ based on personal health conditions. Always check food labels and allergen information before preparing or consuming any recipe. If you have specific health concerns, allergies, intolerances, or are following a medically prescribed diet, seek advice from your GP, pharmacist, or a registered dietitian before making significant changes to your diet or lifestyle.