Peanut and Spring onion Relish

Ingredients for Peanut and Spring onion Relish

• 1 large spring onion, green parts only, thinly sliced

• 110g coarsely chopped unsalted, dry-roasted peanuts

• 1 tablespoon finely chopped fresh coriander

• 1 tablespoon light brown sugar

• Kosher salt and freshly ground black pepper

How to make Peanut and Spring onion Relish

Combine spring onion, peanuts, coriander, and brown sugar in a small bowl; season with salt and pepper. Use immediately. (Don't prepare this relish ahead of time—the coriander will make the peanuts soggy.)

Haftungsausschluss

While every effort has been made to ensure the information is accurate and up to date, individual needs may vary and dietary requirements can differ based on personal health conditions. Always check food labels and allergen information before preparing or consuming any recipe. If you have specific health concerns, allergies, intolerances, or are following a medically prescribed diet, seek advice from your GP, pharmacist, or a registered dietitian before making significant changes to your diet or lifestyle.