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Fat spread (20-25% fat), polyunsaturated

This polyunsaturated fat spread is a reduced-fat spread in the fats and oils group. The figures are based on manufacturers’ data for own-brand products. It mainly provides fat and energy, with little carbohydrate and no protein. Per 100g, it contains 20g of fat, including 3.7g of saturated fat, and provides 753 kJ of energy. It also contains 1.3g of salt.

Fat provides energy and helps the body absorb fat-soluble vitamins. Although this spread is described as polyunsaturated, it also contains saturated fat, which is relevant for people monitoring their intake. Its salt content is worth noting for those watching salt intake. Full nutrient figures are in the tables below.

Nutrition per 100g

Nutrient

Per 100g

Energy

183 kcal

Energy

753 kJ

Fett

20g

of which saturates

3.7g

Carbohydrate

0.8g

of which sugars

0g

Protein

0g

Salz

1.3g

Alkohol

0g

Wasser

79g

Cholesterin

Trace

Vitamins and minerals per 100g

Nutrient

Per 100g

Vitamin C

0mg

Thiamin (B1)

Trace

Riboflavin (B2)

Trace

Niacin (B3)

Trace

Vitamin B6

Trace

Vitamin B12

Trace

Folate

Trace

Eisen

Trace

Natrium

500mg

Copper

Trace

Other types of fat spread (20-25% fat)

Nahrung

Calories per 100g

Protein per 100g

Fat per 100g

Fibre per 100g

Fat spread (20-25% fat), not polyunsaturated

262 kcal

5.9g

26g

–

About these figures

Values are per 100g of the food as described (Manufacturers' data on own brands). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.

These figures come from an older part of the dataset that is no longer updated. Original source: Miscellaneous Foods Supplement, 1994.

Weiterführende Lektüre und Referenzen

  • Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. GOV.UK.

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  • 4 Nov 2026 | Neueste Version
  • 3 Nov 2026 | Ursprünglich veröffentlicht