Pie, turkey, single crust, homemade

Zuletzt aktualisiert 4 Nov 2026

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Homemade single-crust turkey pie is a cooked dish with a turkey filling and one layer of pastry. These figures describe a recipe preparation. It mainly provides protein, carbohydrate and fat. Per 100g, it contains 14g of protein, 15g of carbohydrate and 10g of fat, including 4.3g of saturated fat.

Protein supports the maintenance and repair of body tissues, while carbohydrate and fat provide energy. The saturated fat content is worth noting for people monitoring their saturated fat intake. The amount of pastry and the ingredients used in the filling can affect the nutritional content of homemade pies. Full nutritional figures for this recipe are shown in the tables below.

Nutrition per 100g

Nutrient	Per 100g
Energy	205 kcal
Energy	858 kJ
Fett	10g
of which saturates	4.3g
Carbohydrate	15g
of which sugars	2.4g
Ballaststoffe	1.5g
Protein	14g
Salz	0.27g
Alkohol	0g
Wasser	61g
Cholesterin	41mg

Vitamins and minerals per 100g

Nutrient	Per 100g
Vitamin A (retinol equivalent)	157µg
Vitamin D	0.1µg
Vitamin E	0.77mg
Vitamin C	3mg
Thiamin (B1)	0.11mg
Riboflavin (B2)	0.15mg
Niacin (B3)	3.9mg
Vitamin B6	0.2mg
Vitamin B12	0.7µg
Folate	12µg
Kalzium	70mg
Eisen	0.68mg
Magnesium	19mg
Phosphorus	148mg
Kalium	253mg
Natrium	108mg
Zink	1.2mg
Copper	0.04mg
Selen	7µg

Other types of pie

Nahrung	Calories per 100g	Protein per 100g	Fat per 100g	Fibre per 100g
Pie, chicken and mushroom, single crust, homemade	202 kcal	14g	10g	1g
Pie, steak and kidney, single crust, homemade	243 kcal	17g	13g	1.2g
Pie, steak and kidney, double crust, homemade	305 kcal	15g	18g	1.8g
Pie, apple, one crust, homemade	198 kcal	1.8g	9.2g	2.1g
Pie, apple, wholemeal, one crust, homemade	190 kcal	2.3g	7.7g	2.8g
Pie, fruit, one crust, homemade	190 kcal	2.1g	9.1g	–
Pie, fruit, wholemeal, one crust, homemade	182 kcal	2.5g	7.6g	–
Pie, Cottage, homemade	126 kcal	6.3g	6.3g	1.3g
Pie, game, homemade	381 kcal	12g	23g	–
Pie, apple, pastry top and bottom, homemade	268 kcal	2.9g	15g	2.4g
Pie, apple, pastry, double crust, deep filled, retail	256 kcal	3.3g	11g	–
Pie, apple, pastry, double crust, retail	245 kcal	3.8g	13g	2.6g
Pie, apple, wholemeal, pastry top and bottom, homemade	254 kcal	3.6g	13g	3.7g
Pie, cheese and potato, homemade	132 kcal	5g	7.2g	1.1g
Pie, fish, white fish, homemade	101 kcal	8.6g	2.1g	1g
Pie, fruit, pastry top and bottom, blackcurrant, homemade	264 kcal	3.2g	15g	–
Pie, fruit, pastry top and bottom, homemade	262 kcal	3.1g	15g	–
Pie, fruit, wholemeal, pastry top and bottom, blackcurrant, homemade	250 kcal	3.9g	13g	–
Pie, fruit, wholemeal, pastry top and bottom, homemade	253 kcal	4g	14g	–
Pie, fruit, wholemeal, with pie filling, homemade	261 kcal	4g	14g	3.2g

About these figures

Values are per 100g of the food as described (Recipe). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.

Weiterführende Lektüre und Referenzen

Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. GOV.UK.

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4 Nov 2026 | Neueste Version
3 Nov 2026 | Ursprünglich veröffentlicht

Pie, turkey, single crust, homemade

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