Sauce, pasta, tomato based, reduced fat

This is a reduced-fat, tomato-based pasta sauce sold for storage at room temperature before opening. It provides mainly carbohydrate, with some fibre and smaller amounts of protein and fat. Per 100g, it contains 6.7g of carbohydrate, including 5.6g of sugars, alongside 2g of fibre and 0.3g of fat.

Carbohydrate provides energy, while fibre helps support normal bowel function. The sugar figure includes total sugars and does not distinguish between sugars naturally present in the ingredients and any added sugars. Reduced fat does not necessarily mean reduced salt, so salt content remains relevant for people monitoring their intake. Full nutrient figures, including salt and saturated fat, are in the tables below.